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Cooking class
1. L'atelier Des Chefs Lille - Lille
· 63 reviews
74 Bd de la Liberté, 59000 Lille, France
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Valentine Bertron: (Translated by Google
Laure Cornil: The course was great! It was too good. The team was very nice. They were attentive to our various questions! To do again!
Pourtier Manon: Excellent time cooking and sharing, a real pleasure!
Jacques TAILLEZ: Very nice experience in Choux Chouquette Éclair pastry A treat
Val Van: An interesting and rewarding experience for anyone who wants to learn to cook or improve their way of cooking. Chef Violaine is adorable, professional and efficient. The welcome is warm and the atmosphere relaxed. I left with a delicious Asian meal!
Anthony Sauvage: A pastry class with Violaine...Perfect!good humor from the start,kindness,everything you need.plenty of advice to ensure success.thank you very much for this time spent with you. see you soon
Emeric Nieps: Very good atmosphere, a great welcome and delicious dishes!
Naï: A warm moment with my daughter, a talented and smiling chef, such a human and helpful diver, who took pictures of my daughter and me with my cell phone so that we have memories. I don't eat sugar, the chef has adapted. Cooking is love and we didn't miss it at the chef's workshop in Lille. Thank you to the whole team who did everything to make us feel at home! We will come back!
Teddy Hennart: Very good time spent together. The menu was excellent and the whole team is top notch. We will come back to it.
Dara Velikova: Great great experience! We came for the salmon pavé, crunchy lime apples with mashed potatoes and a passion fruit pana cotta and it was a delicious result 😍 It was a birthday present for my boyfriend who loved it , and the team was super nice and brought us a happy birthday candle and free macaroons 😊 A thousand thanks!
Alexis Piot: Too bad.. Nice workshops and I was one more reservation away.. Unfortunately to learn by message less than a week before: "gentlemen we took a group of 40 people so we have to cancel and refund you"Being a gift, I call back and at this moment I am told "We are going to cancel for your comfort" .. I express my dissatisfaction and I am offered on Friday so yes with a commercial gesture gift the person is not available.....Here is a refund requested and a loyal customer lost and of course a negative opinion which is justified...Besides when I announced that I was going to post a comment. The tone of voice has changed drastically.It's just called making a margin rather than keeping regular customers.
Baptiste Lietaert: et ne répond pas aux différents mails envoyés, sur plusieurs adresses.Nous avions bien reçu le bon de commande que nous avions retourné la semaine précédent l'anniversaire. Nous avons même demandé comment régler au plus vite l'acompte. Aucune réponse, et donc personne sur place ce jour pour recevoir ma fille et ses amies, malgré toutes nos relances... Nous étions déjà venus deux fois l'année dernière et à chaque fois difficulté pour réserver et communiquer.Nous ne renouvellerons pas l'expérience.(Translated by Google
Olivier Duquesne: Simply brilliant, our daughter loved her cooking class for her birthday party. THANKS !
Lost Driver: Overall, we had a good time and we learned a few little cooking techniques that allow us to leave with a rewarding experience! the materials used are of good quality. I find that the cook lacked pedagogy and we even missed our dessert dish!! Damage. To do once why not
MDY 360 CONSULTING Roubaix: A pleasant culinary experience where you learn a lot of things beyond the recipes that are made.A concept that creates good timesI'm glad I had the opportunity to find out.
Fabienne Poppe: Very good time shared, excellent simple but original recipes at the same time, chefd 'exception who gives us his little tips, I highly recommend.
Nath Bog: L'accueil est superTOUT le personnel est génialJ'y retournerai c'est une certitude 🤩Merci pour ce moment qui fait tellement de bien ☺️(Translated by Google
Ln D: I took part in 2 parent-child classes with my daughter. One with Jonathan, the other with violaine. Very nice, very friendly. We had a great time. The diver offers to take souvenir photos and is also very nice. I recommend
Ioana kis: With my daughter we had a great time!Very warm welcome, friendly chefs who show professionalism!A friendly atmosphere!Very nice experience, never disappointed 😊To be redone as soon as possible!
Noemie Ringot: A great mother / daughter moment with the parent / child workshop.A very friendly, caring team; including the diver who contributed greatly with his good humor and kindness! Easy recipes to make at home then. Experience to be repeated with great pleasure!
Angela Risselin: We did a workshop there for my best friend's bachelorette party and we all loved it! The reception is top, the course and the cooked products very qualitative. I recommend without hesitation!
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Cooking class
2. Miam Lille - Lille
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· 11 reviews
Place des Artisans, 59000 Lille, France
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Catherine FELIX: I'm leaving and I'll come back. Chef Pierre LEGRAND is so simple that he puts you at ease as soon as we arrive. Everything was perfect and delicious.
claire-anne deleplanque: A great time in the kitchen at MIAM, I was under a lot of stress, but the welcome and kindness of chef Pierre Legrand made me want to come back with friends. Sharing techniques, flavors, excellent recipes to redo and share. THANKS!
Pauline Vinckier: We shared a team animation at the end of 2022 in the kitchens of MIAM and we all enjoyed this unifying moment! It took us out of our work bubble and the chef was very patient with us! The MIAM adapted to our request and offered us a tailor-made service around savory and sweet catering bites.The + was to leave with all our preparations to taste them later during the evening with our spouses and children. Everyone was amazed by our level of cuisine, we had a blast!We recommend this experience, very beautiful building / place, professional kitchens like in top chef ^^, great team, good time shared!
jacques yves Roussel: Excellent training with an atmosphere at the Top.
JULIE HERBAUX: We participated in an all-day team building with a culinary battle by team in the morning, followed by a tasting and voting to "elect" the best buffet.Several activities were planned for the afternoon: opening of a hive, preparation of a dessert, introduction to permaculture.Wonderful day ! The MIAM team is at the top, perfect organization!I highly recommend the experience!
Audrey URACZ: This is my 4th experience at the MIAM workshop in Lille and always a great moment of learning, conviviality and sharing. A big THANK YOU to Pierre who passes on his know-how to us with great kindness, simplicity and patience... I am now waiting for the next workshops!!!
Morgane Lc: We participated in a 2-hour workshop where we prepared an asparagus risotto with a fillet of pollack with a lemon meringue pie for dessert. In addition to enjoying ourselves afterwards, we had a great time with chef Pierre Legrand, a teacher and very friendly.
Mélanie TISSIER: Merci au MiAM de nous permettre de nous former auprès de grands chefs cuisiniers. J'ai participé à l'atelier [PASSION] "Spécial Pâtes" avec Ciro Panella. Le chef nous a partagé sa passion pour la cuisine italienne et de bonnes astuces pour avoir de superbes pasta ! Il n'y a plus qu'à mettre en application l'apprentissage ! Merci et bonne continuation !
Jean Marc PIATEK: Très bon cours avec des combinaisons subtiles d'ingrédients et un visuel toujours soigné. Une adresse secrète à faire découvrir
Maxime Carbonnel: Positive:Communication,Professionalism,Quality,Value
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Cooking class
3. Les Toquées De La Cuisine Cooking Classes À Lille - Lille
· 26 reviews
108 Quai Géry Legrand, 59000 Lille, France
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michèle dézérable: Accueil super cours extraJe recommande
Druelle L: C'était parfait un vrai cours thai dans les traditions.Bel endroit et très bonne expérience culinaire. 👌👍
Coraline Cauchy: Superbe expérience ! Soirée très conviviale, bonne ambiance et décontraction étaient de la partie.Côté culinaire, de magnifiques découvertes, des mets délicieux et des associations à refaire et réinventer à l'infini chez soi ! Merci à Henri pour sa simplicité, sa patience et son écoute !La découverte était belle et extrêmement enrichissante aussi bien "culinairement" qu'humainement.Je recommande vivement.
Samantha Kosinski: Très agréable expérience pour un cours de cuisine gastronomique. Des explications pointues et claires par le chef avec des découvertes intéressantes et des connaissances partagées qui dépassaient le thème du jour. Je regrette simplement que notre participation dans la préparation et la découverte de certaines techniques ait été limitée, probablement à cause de la thématique. Je recommande malgré tout !
cécilia c: J'ai choisi de faire un cours de cuisine Libanaise et j'ai adoré ! Marie (du restaurant Michel à Lille) est très sympa et pédagogue. Les plats qu'on a fait étaient excellents et faciles à refaire à la maison.C'était top !
Clémence Gernez: Super expérience très riche en connaissances et en partage ! Les plats sont délicieux et le cours passionnant. Je recommande !
Becquart Thomas: Un superbe moment de convivialité et partage autour de la cuisine saine et gourmande. Merci à Marie Laurent pour son accueil et sa gentillesse. Un cours de cuisine d’exception par l’utilisation des produits mais aussi par le savoir et le partage de connaissances. Je recommande sans modération !
Caroline Sorez: Un excellent moment, dans un très beau cadre. On apprend, on échange, et on déguste ! C'était très chouette.
Marine Vande Rivière: !(Translated by Google
marie-france hidden: Very nice atmosphere, the teacher too, and of course, we had a great timeI will be back for more adventures!!!
Stephanie DE MAREZ: 1st lesson... Conviviality, good atmosphere, sharing. I learned some good tips.
Jérôme DUBIN: Magnificent experience, with a team that is both very professional and efficient, but also relaxed and affordable. Our chef was perfect, didactic and attentive to a very open group.
Anais Protin: et nous a partagé sa passion pour la cuisine tout au long de la soirée sans compter ses heures et ce fut très appréciable ! Un réel merci pour ce cours (Poissons et légumes de saison
Marine Nieu: I had the chance to participate in a healthy and gourmet cooking class held by Marie. What a pleasure: a nice moment of gourmet sharing, very useful tips and tricks and, as a result, delicious dishes. I can't wait to reproduce the different recipes again.
Philippe Blanchot: Great cooking class to give as a gift or to perfect your cooking techniques. We had taken the healthy and gourmet cooking class, we learned a lot of things with Marie Laurent. I recommend !
martin tessereau: Great course and very good time spent for the Thai cooking class.The staff is very smiling / welcoming and the chef showed us excellent dishes. I recommend 😁
Guillemette Laude: Very good time spent with Mary.Very good tips for healthy and gourmet cooking!THANKS!
Fabrice Rys: Une première pour nous mais certainement pas la dernière ! Nous avons particulièrement apprécié la pédagogie. Attention toutefois au jargon qui nous échappe parfois, heureusement Marie est là pour nous expliquer ! La dégustation en fin de séance accompagnée de vin est très bien venue ! Mais ne pourrions-nous pas nous asseoir à table ? Vous en avez une si belle !À nous de reproduire cette bonne recette en espérant un résultat similaire !À refaire absolument !
Louise Cordier: C’était un super cours avec Anne-Sophie sur les desserts du Nord ! Merci beaucoup !
Lea Delemarle: Coup de coeur total pour ce cours « cuisine saine et gourmande » ! Passion, intelligence et modernité ! Marie est incroyable, généreuse, solaire et sa passion est contagieuse ! Le cours se fait dans une atmosphère détendue et chaleureuse. Chaque détail est soigneusement travaillé et nous savourons des plats originaux, bien pensés et élégants.Nous avons particulièrement apprécié l’approche moderne, les astuces, les bonnes adresses locales et la diversité des solutions proposées. Merci pour ce délicieux moment ! Nous avons hâte de revenir !Hadrien & Léa
Audrey Lemaire: Une très belle matinée durant laquelle j'ai pu apprendre à cuisiner les grands classiques de la gastronomie flamande. L'ambiance était excellente et le chef très pédagogue. Je recommande vivement cet atelier de cuisine.
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Cooking class
4. L'atelier culinaire de Martine - Lille
· 7 reviews
30 Rue du Metz, 59000 Lille, France
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Ludivine Lauwarier: Workshop made for an EVJF; Martine is kind, funny, professional, with a nice background and an endearing personality!The meal was exquisite! A delight to the eyes and the mouth; Magnificent.Thank you for these good times, your welcome, your joie de vivre, and your lovely words.I couldn't dream of a better chef to lead a culinary workshop.Nice continuation Martine.
Tatiana Godon: A convivial and appreciable moment for the edvjfSimple and delicious recipeA person with a big heartThank you Martin
Cathy Thomas: Martine is dynamic and gives very good advice. But not enough practice during the course. Staying 1h30 standing without moving listening is a bit long.
lucie faelens: Delicious recipe, professional advice, friendly and warm welcome. A workshop appreciated by all with the bonus of Martine's humor and good humor. Great !
Justine Verraux: Great friendly moment spent in the company of Martine, who does not lack humor. Martine gave us many tips and tricks and the meal was delicious and refined.
Yves Lecompte: A friendly welcome, a friendly place and a real pro in the kitchen with lots of little tips and good ideas that she shares with good humor and friendliness
Charline Delcroix: We had a great time between girls with Martine.Martine is a very pleasant and very professional person. We prepared delicious and original dishes, and she gave many tips and advice, very interesting and which will be very useful to us.All in a pleasant and caring atmosphere.I recommend !
Justine Boniface: Avec l'Atelier de Martine, vous êtes sur de passer un bon moment !! Je recommande :
Aurelie Baudet: Workshop at the top! Lots of advice, technique and making delicious dishes... a delight! Like Martin! Thanks for the welcome last night.
Stéphanie Langowski-Vitel: Martine is very welcoming, smiling .... patient ..... organized workshop, educational. ...to do again!
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5. Atelier De La Gourmandise - Lomme
· 24 reviews
706 Av. de Dunkerque, 59160 Lille, France
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Vincent Delerue: Cours très didactiques, ludiques pour un final tout en gourmandise.Unique à Lille.
marie-andree Delattre: Un réel bonheur de gourmandise hâte de découvrir d'autres saveurs 😍
Malibu: Un grand merci d'avoir réalisé un fraisier sans gluten
mohammad mohammadi: Excellent accueil et professionnel 👏Ici vous n'allez pas trouver des gâteaux il y a des arts .Superbe
Fanny Ferrant: Un très bon moment aujourd'hui : réalisation du nymphéa en duo avec mon fils! Nous avons appris plusieurs techniques...On a qu'une hâte....y retourner pour un cours avec le chef François Étienne! Merci!!
Marie Charles: Top! Je recommande
Catherine Marcolin Fermon: Excellent pédagogueTrès bonne ambianceEn petit groupeChaque réalisation a été validée par la famille !
Bruno DAVID: Établissement où le Maître Pâtissier François Étienne donne des cours de pâtisserie, boulangerie et viennoiseries. Créations exclusives où les goûts se déclinent sous différentes formes. Très bonne pédagogie. Un moment de détente assuré.
INGRID Ingrid: Je conseille vivement de participer....à tout les cours ! Je les ai presque tous fait !! Les cours sont intéressants bien expliqués même les cours les plus difficiles sont abordables ! Vous ne serez pas déçu. Vous allez apprendre plein de techniques ! Allez y !
Patrice EVRARD: Une super expérience en couple pour la création d'un Moka. Le Chef François Etienne est très pédagogue. Il a l'envie de partager, de transmettre son savoir faire. Nous reviendrons pour un autre gâteau. Un conseil : allez-y, vous allez passer un bon moment et vous allez vous régaler à la fin :)
Jackie Gosciniak: Thank you chef for this great afternoon!… I learned a lot of things and even more want to bake!…This is a great idea for a Christmas gift!!!!😉
Séverine BERTIN: et du résultat 😁… le gros problème c’est de choisir le prochain cours 🤣 mais le lieu sera toujours L’atelier de la gourmandise sans hésitation 😁😁(Translated by Google
Delichère Cécile: A very good time spent with the family, a great course where we learned a lot of things and made very good cakes.And all this in a very good atmosphere.I highly recommend !!!It was "wonderful" 😉
Maureen: Pastry workshop in small groups with chef François Étienne. Good advice and tips. A lesson that can be done solo or with an accompanying person. A great gift idea for baking lovers.A cake that everyone loves!Little more improvement: waste sorting 😉
Sabrina Fievet: Workshop with elodieWe spent an incredible afternoon with my daughter, explanations at the top, elodie has unlimited patience, very kind and welcoming. A big thank-you. We will be back as soon as we can for more adventures.
Pierre Smal: Very good tiramusu! The chef showed great pedagogy.I recommend +++
Amélie Guermonprez: Excellent lesson with Elodie!In addition, we learn little tips and advice from the chef that make our desserts exceptionalI just hope I don't drop it in front of my houseI love it and highly recommend!
Marjorie Gilbert: Courses in small quality groups. I had a great time and left with my creations which were unanimous at home! A delight!
Celine Bauvois: A great time spent with Élodie making a delicious gingerbread and clementine log! To redo and recommend without hesitation! 😁
Catherine Marcy: Positive:Professionalism,Quality
Victor Marsy: Tout premier cours de cuisine pour ma part, j'ai vraiment apprécié l'expérience, la cheffe est à l'écoute et l'entremet de tiramisu était vraiment excellent.
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Cooking class
6. Atelier Pur - Lille
· 2 reviews
8 Bis Rue Jean Moulin, 59800 Lille, France
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Etienne DupuyNhood: Excellente nourriture et calme sympathique
Jessica Perovic: J'ai découvert ce lieu grâce à une formation, très belle découverte.Le cadre est magnifique (juste dommage de ne pas avoir du soleil !)
Veronique Iaciu: Un lieu sublime, un atelier passionnant, une belle rencontre entre femmes. What do you expert! Bravo à toute l'équipe d'atelier pur et à Séverine Lahache, notre nutritionniste en particulier.
Charlotte D: Atelier très convivial sur une thématique santé que j'affectionne (le microbiote) où j'y ai découvert de délicieuses idées de sauces ! Le lieu est également splendide.
Nisrine Nottebaert-Ouazghiri: Superbe lieu pour une réunion au vert en équipe ! Merci Caroline pour votre chaleureux accueil
Joff_82: Dans un cadre magnifique chaleureux et apaisant, Séverine la topissime chef vous invite à prendre soin de vous, en proposant notamment des ateliers culinaires basés sur une alimentation, biologiques, positive et vitalisante.Je suis sortie de cet atelier ravie,je recommande fortement cette expérience en famille ou entre amis.Vraiment top.Je reviendrai c'est sûr 💯
Alexandra Meynaert: J'ai adoré le professionnalisme et le cadre. Bravo pour ce concept qui mérite d'être connu et reconnu.
Aurélie Leroy: An organization and a welcome at the top, we had a pleasant time in your premises.The meal was delicious, a very pleasant discovery.
krystel robert: We experienced a culinary workshop led by the talented Séverine, creator of this sublime seminar venue in Vieux-Lille. An exciting employee experience! We learn to boost our vitality through positive food, with a good dose of nutrition advice. Thank you Severine!
Marie Cochez: Séverine, your enthusiasm, your joie de vivre, your creativity are at the service of our health.May your work and your passion make many followers!
Arnaud: Great place in the center of Lille.A beautiful warm cozy space with a garden and a vegetable patch filled with fruits, vegetables and aromatic herbsThis place also has a zen space and a superb kitchen that allows you to give group lessons focused on nutrition and balanced diet.The pure workshop has a meeting room for seminars or team meetings.A great calm and warm place
Marie Noelle Hervouet: Beautiful area. Really very friendly welcome and they were very accommodating with our last minute requests. The only downside, just a bit far from public transport. To recommend
Sophie Gallet: We organized an event at the pure workshop: an incredible moment. the setting is particularly beautiful, the organization of the team perfect!! I highly recommend this place for your events, seminars and others... the assurance of putting a team in the green in the heart of Lille!
Alice M: Superb experience at Atelier pur, a really warm place, super welcoming staff, big + for their garden and their co-working room!Ps: their cereal bread is DE-LI-CIEUX
Clemence DEVIN: A great time spent at Atelier Pur for our team meeting. The room was very pleasant with access to the outside in a magnificent vegetable garden. Very well equipped for any type of meeting.A very good snack to give us energy in the late afternoon! Healthy and excellent.Thank you for this discovery!
Inès Thomas: In a warm and soothing setting, Séverine invites us to take care of ourselves, notably by offering culinary workshops based on a positive, lively and vitalizing diet.Passionate and exciting, it is in all benevolence and gentleness, that she transmits her knowledge and skills for a healthy and sustainable diet, using natural foods, in order to nourish ourselves by giving the body energy and the vitality he needs but also to the psychic and the emotional, in order to better manage his emotions.In a word, go for it! You will come out of it grown and rich in shared moments.
César Masquelier: Great experience at Atelier Pur!Coiled from the doorstep in a bubble of greenery and serenity, the feeling of taking a moment to take care of yourself was quickly felt...Novice in the field of nutrition, Séverine completely adapted to my needs with kindness. I left from my first culinary workshop with lots of tips to change my eating habits and those of my family on a daily basis.What a pleasure to cook and learn in a joyful atmosphere. And what pride to taste our dishes as pretty as they are gourmet, realizing their benefits on our health!Thank you for these great times at Atelier Pur!
isabelle Firome: A magnificent place where you learn to cook in complete benevolence with a health coach who shares her vision of healthy and appetizing cuisine.Thank you very much Severine. Thanks to you, I evolve in my culinary tastes and I eat seasonal products!Well done 👏👏👏
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Cooking class
7. Gourmondise - Lille
Rue de Tourville, 59000 Lille, France
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