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Haute French restaurant
1. La Table - Lille
· 188 reviews
32 Rue de la Barre, 59800 Lille, France
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Haute French restaurant
2. Le Restaurant du Cerisier - Lille
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· 183 reviews
14 Av. du Peuple Belge, 59000 Lille, France
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Lili Licorne: Fabulous experience!! Faultless meal, delicious from start to finish. Very good service.
Sylvie Petruka: An exceptional place, elegant, refined, but which despite everything is relaxed. To discover absolutely.
Coralie Bonenfant: A very good taste moment, beautiful culinary services, excellent service, smiling and good explanations. We will gladly come back. Congratulations to the Chef and his brigade for this quality meal.
Julie D.: l’assiette arrive sans modification avec l’allergène présent dedans. Egalement, le pré dessert est déposé et servis pendant que mon invitée est absente, de ce fait, elle n’a pas pu avoir la présentation de celui ci.A part cela, le personnel était agréable et professionnel.(Translated by Google
Christelle Carrette: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Jimena A: Food: 5/5|Service: 5/5|Atmosphere: 4/5More
Martine Barralis: Excellent cuisine! Refined service!Food: 5/5|Service: 5/5|Atmosphere: 4/5 …More
Regis Quelavoine: Excellent cuisine and service in a friendly atmosphere.
Victoire Zie: Very nice experience worthy of a starred restaurant
Pierre Hecquet: nice discovery of this afternoon.welcome and attentive service while remaining discreet, refined dishes, original desert: Norwegian omelet with asparagusseen on the kitchens and on the old Lillethe Michelin macaron is deservedsmall flat on the cost of drinks.congratulations to the chef and his whole teamwe will come back and recommend this restaurantbest wishes
Stephane Boudry: Super moment au cerisier, un accueil sobre et discret, une cuisine inventive pleine d'émotion, un service exemplaire notamment pour le vin et le fromage, quel bon moment passé dans la cave.Une ambiance moderne qui colle avec les plats proposés, peut être un peu froide à mon sens.
François Dewaele: Un lieu d'exception qui pourrait bien accrocher sa 2ème étoile au Michelin d'ici peu. Nos derniers pronostics nous ont donné raison pour d'autres tables de la région. Alors pourquoi pas une nouvelle consécration pour la Cerisier ?Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Francois Leroy: We had a great time.Very refined cuisine and customer-oriented service. I recommend
Ple Marina: Très très bonne adresse, cuisine délicieuse et le service est de qualité.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Iléana Elbaz: Niché dans un écrin mêlant modernité et authenticité, j'ai été ravie tant par le service que la cuisine.Les techniques sont magnifiquement maîtrisées sans prendre le pas sur les émotions animées par d'incroyables jeux de texture et de saveur.L'accord mets et vins est juste parfait, je vous invite à vous laisser guider par leur sommelier.Une très belle expérience pour la quelle je vous remercie les équipes du Cerisier, bravo !Vegetarian options: Ne mangeant pas d'agneau j'ai eu droit à un magnifique tournedos de cabillaud cuit à la nacre, une merveille. Merci encore !
Eric Vial: nous avons réalisé un merveilleux voyage culinaire le 1° juin et félicitons l'excellence du service et la qualité extraordinaire des mets qui nous ont été proposés. Une soirée mémorableFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
pascal wolodkiewicz: ExcellentFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
César Grassart: .Ils nous ont ramené deux amuses-bouches au poisson et le chef cuisinier du jour a préparé une simple omelette avec de la ciboulette dessus... Simplement ça dans l'assiette à 18€. J'ai fait part de ma déception à la serveuse concernant ce plat très simple qui pourtant aurait pu être sublimé par des légumes ou tout autres.Bref, je ne recommande pas ce restaurant (côté Brasserie
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French restaurant
3. SOlange - Lille
· 545 reviews
59 Rue d'Isly, 59000 Lille, France
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Am N: Une belle découverte👌🏻 un accueil chaleureux, une belle déco et une équipe bien organisée !C’était délicieux 😋 des plats avec des saveurs, des mélanges audacieux de qualité, bravo, un resto simple mais gastro ! Une belle ambiance. Ne changez rien.
Raphael Descamps: Très bon.excellent service.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Juliette Vlérick: Nous avons passé une merveilleuse soirée dans un cadre vraiment sympa. Le service était parfait et nous nous sommes régalés ! L'accord mets et vins était un vrai plus à la dégustation. Merci pour ce très bon moment, nous reviendrons c'est certain !
Helder Wasterlain: Chef extra! Le conseil pour les vins aussi.Les tableaux de l’artiste Léo Galamez sont un très bon choix.Je vous conseille vivement ce « petit »restaurant.
Véronique Bertin: Une excellente cuisine, aussi bonne que belle. Que de saveurs!!! Nous y retournerons
David Lebrot: C est un gastronomique. Donc prix qualité et quantité sont conformes. A tester
matthieu bodelot: Nous avons passe un agréable momentPersonnel était topNous reviendrons
Aya AH: The food was good but the staff was horrible and rude i honestly didnt feel welcome at all or comfortableFood: 3/5|Service: 1/5|Atmosphere: 1/5 …More
Matthieu Locatelli: Une très belle table avec des associations surprenantes et pleines de saveurs. Essayez et vous reviendrez !
Margot Vieux: Un menu sophistiqué et sans arrogance: des poissons très frais, des desserts étonnants et fins, et un appairement en vin qui fonctionne. Accueil et service très sympathiques, je recommende chaudement pour un dîner bistronomique aux ingrédient régionaux.
Rodolphe H: Comment le dire simplement et en quelques mots ?Excellent restaurant : nous avons passé un très bon moment.C'est du niveau d'un bon gastro 1 étoile voir 2 étoiles Michelin au niveau de la cuisine mais 2 fois moins cher.Nous sommes partis sur un service en 3 temps avec accord mets/vins (donc 3 vins)Plats très bien travaillés et avec une recherche de perfection sur tous les plats.La cuisine semble guidée par des influences japonisantes ce qui peu expliquer les associations, déclinaisons des ingrédients et la recherche de l'excellence.Service efficace et discret.A faire et à refaire puisque le menu change toutes les semaines 😄Note: a 20/25 minutes du vieux Lille a pieds, ca vaut largement le voyage 🤩
Vincent du Rostu: Une vraie découverte à ne pas rater
Antoine Copin: Nous avons passé une très bonne soirée au Solange !Accueil super, service au top, et surtout beaucoup de plaisir dans l'assiette. Nous reviendrons, Antoine.
Charlotte Gravelaine: Super restaurant, très bon service avec des menus de qualitéNous reviendrons volontiers
Antoine Delecourt: Excellent accueil, service irréprochable. On adore passer un bon moment et là on en a passé un.
yann pluchard: Cuisine et service vraiment au top!
Perrine Morel: Superb place! Newbies are delighted! Welcome and impeccable service I recommend
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French restaurant
4. Restaurant Sébastopol - Lille
· 432 reviews
1 Pl. Sébastopol, 59000 Lille, France
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Maribel Maturano: The food was amazing, we went there because I wanted to try french cuisine, all the dishes were magnificent, I tried things that I never imagined I will try, but the way they prepare it, is just excepcional.Take into account that you need to make your reservation at least one day before, you can find a table outside, but it's not so good, fortunately they offered us one inside.
Ka Ren: Amazing place! Loved everything. From the wine to the service, to the food. One of the best vegetarian dishes I had in a restaurant that doesn't have a veggie option on the menu. They really put effort into it. Desserts are creative and great too :)Vegetarian options: Let them know when you book a table and they will make a great dish for you
Marie-Christine CNUDDE: Food: 4/5|Service: 4/5|Atmosphere: 2/5More
Nadroud Picavet: Excellent ! Nice combination of flavor and texture.
Marise Petrocchi: Service: 3/5|Atmosphere: 3/5More
Paulina Matskevich: We’ve really wanted to get to this restaurant bc it was highly recommended by all of our friends. Unfortunately, we didn’t understand why.We decided to order a light meal with drinks, got 2 cocktails, 2 beers, water and coke, as well as food. So we were really surprised to get only 1 cocktail and a beer. After a 30-minute wait and served food we asked again and the waiter got us the drinks. But the wrong ones, unfortunately. And not all of them AGAIN.At this point I realized that I’ll never try the desert ( and of course, the waiter forgot about it) and we had no desire to stay in the place where a waiter can’t even write down your order properly.Final thoughts: the food was plain and boring, we didn’t get to try the desert because the waiter forgot 50% of our order.That’s a shame, because when your food is really mediocre and overpriced you should at least have good service :(Oh and the picture, that’s a cocktail with BLUEBERRIES, ladies and gentlemen
Sophie: Amazing food with a beautiful interior. The dishes were carefully prepared using fresh and local ingredients. The quality of the food and the friendly staff definitely made the experience value for money! ☺️Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Blicq Peter: Undoubtedly one of the best restaurants in Lille. We appreciate a restaurant where you can still choose your dish and without an imposed menu!
Supa Tofa: Top notch cuisine and really friendly welcome! We were a table of 10 as part of a work outing and frankly nothing to complain about, it was really good on the plate and the service was top notch!Well done for everything!
Pedram Pourabbasvafa: Nice restaurant! However, I didnt like my entree of beef. My main meal was alright. Service was good and staff were friendly.
Katrien Vandevelde: Alles 5 sterren! Echt heel lekker eten, super vriendelijke bediening (met zelfs een woordje Nederlands ertussen) en een heel gezellige sfeer! Als ik nog eens terug ga naar Rijsel, ga ik gegarandeerd nog eens terug om te smullen en te genieten van de ontspannen sfeer en mooie inrichting!
quang nguyen: Good table with a varied menu and a quality lunch formula. Warm welcome, efficient service, relaxing atmosphere.
florence dejeans: Food: 5/5|Service: 5/5|Atmosphere: 2/5More
Stephane Marnot: Tasty and well-prepared recipes, a very nice wine list.
christine bulot: A very good restaurant with friendly staff
Lisa Roulland: Amazing experience & service, fresh products and big smiles !
Buzy: It was the first time I went there. Well I liked everything. The meal. The service with a friendly server who served us just as well as the great gentleman who was also present that day. I will return very soon and I highly recommend. It was very pleasant. thank you
Delair Hortense: et très généreux dans les portions. Bref, on reviendra!(Translated by Google
Eric BLONDEL: Food: 4/5|Service: 4/5|Atmosphere: 4/5More
Louise V.: The place is charming from the outside and the staff is very pleasant. Fresh and quality products, incredible culinary experience!
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Fine dining restaurant
5. Le Lion Bossu - Lille
· 321 reviews
1 Rue Saint-Jacques, 59000 Lille, France
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DUQUENNOY OLIVIER: Une bonne adresse avec des produits bien travaillés.
Lindsey Auffret: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Ox Cheek with Rocket Salad, Beefsteak with Thyme Butter Sauce or Smoked Marrow or Maroilles Sauce, Chocolate Tart Tonka Custard with Mascarpone and Walnuts, Filet of Beef with Foie Gras Ravioli, Iberian Wild Black Pork Black Pepper Sauce and Mix Vegetables, Turbot Fillet Mashed Black Garlic Lemon and Avruga Caviar Stracciatella and Spinach LasagnaMore
Bernard Stievenard: Très bien accueillis dans un cadre agréable. La restauration est surprenante et délicieuse.
Sébastien C: Excellent restaurant, la cuisine y est raffinée, recherchée et le cadre plaisant.Nous avons pris le menu Le Grand Gousier.Je recommande vivement !
Katia A.: Plats excellents, service parfait. Je recommande !
cameron mcgregor: Superb restaurant and, after an absence of 4 years, it was a delight to be back. The food, wine and service is outstanding and the atmosphere is still fantastic. Still my favourite restaurantFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Filet of Beef with Foie Gras Ravioli, Lemon Curd Tartlet Rhubarb and Strawberries, Iberian Wild Black Pork Black Pepper Sauce and Mix Vegetables …More
J Kyr: Soirée vraiment très agréable !! Les 5 étoiles sont méritées
JC: Incredible very good….Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
laurence caron: Very warm welcome, refined cuisine and no excessive waiting between courses. To recommend
Mehdi Makhlouf: Always a pleasure to go to the hunchbacked lion for lunch! It's just great!
Virginie Perez: (Translated by Google
Cyril Vroland: I invited my husband for his 40th birthday and it was just perfect!! From appetizer to dessert!! Everything was excellent with fine cuisine!! Congratulations to the kitchen!! And the service was perfect too!! with a touch of humor!! Well done to all the team!! We will come back
Julie vander meiren: Beautiful restaurant, the dishes are good but a big problem in terms of service. Unpleasant waiter who keeps giving orders to his colleague in front of us and arguing with the chef in the kitchen right next to us!
Julien Monzat: Very very good restaurant, the food was exceptional for the price. Really, kudos to the chef! We recommend 100%.
Colette DRANSART: Excellent dayTHANKS
Ines Herbin: Food: 5/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Dorade, Cœur de Chocolat FondantMore
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Fine dining restaurant
6. Le Jane - Restaurant gastronomique à Lille - Lille
· 358 reviews
45 Bd Carnot, 59800 Lille, France
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Marine: Great restaurant.We feasted. Everything was very good and nicely presented.The service was very professional and smiling.
Madeline: This is the best food I've had in France so far and possibly one of the best meals of my life! I got the starter+entree+dessert menu (only 35 euro!) and added on a cheese course. True fine dining and every flavor and dish thoughtfully and artfully put together. Highly reccomend!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Pauline Liege: Très bonFood: 5/5|Service: 4/5|Atmosphere: 3/5 …More
Alice Chretien: Excellent food and perfect service.I recommend
Lambion Sabrina: Refined cuisine, caring staff who make every effort to make you spend an exceptional moment, a cozy setting…. What more?Thank you for this magnificent culinary and human discovery.
Muriel Wolkowicz: On s'est régalés. Très bonne découverte. A recommanderFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Michel SCHUH-JOCQUEL (PaPyMiMyDeOuf): Très belle expérience, vraiment !Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Planche de Fromage, Dessert Exotique …More
Marie pierre Gobinet: Très bel endroit cuisine excellente personnel très à l'écoute merci à mes enfants de m avoir fait connaître cet endroitFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Justine Ladan: The service is impeccable. A little attention for the really appreciable birthday! The food is of high quality and it shows. But still hungry at the end of the 5 course menu.
Thibaut D: Food: 5/5|Service: 4/5|Atmosphere: 5/5More
Dégu Stateur: Exceptional meal in this very high quality gastronomic restaurant! Everything is immaculate! Thank you 🙏
V C: Very well receivedExcellent meals and good wines 👍Original formulas.Prices to match but some alcohols a bit expensive.Armagnac: 14 €.... it is certainly good but high price
Anne-Sophie Audegond: It is a very pretty table… I recommend. Their cocktails are delicious. And their delicious dish. The cuisine is traditional in the noble sense of the term, without pretension. It's a delight.
Malika TAALBI DEVILLE: Superb experience! We ate there with our 15 year old son and loved the 5 course menu. A little regret not having tried the 7 courses when we saw the pasta cooked in the wheel of parmesan cheese and flambéed. The dishes are full of taste and perfectly seasoned, The flavors are worked to perfection, the pre-dessert and the dessert were really great, the staff is very friendly, the service is efficient, the place is pretty. The value for money of this restaurant is really excellent. Highly recommend Le Jane! Thank you again for this good time!
Aurore Bocquet: Impeccable welcome and service, original and tasty dishes. Unbeatable value for money. An address to remember
Isabelle JOATHON: Everything is excellent. A special mention for the floral cocktail whose flavors explode in the mouth!A very good moment.
7. La Laiterie - Lille
· 442 reviews
138 Av. de l'Hippodrome, 59130 Lambersart, France
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irek kazmierczak: top of the top congratulations to the dairy, elegance of the dishes professional service fair winds.
Marie A: Food: 5/5|Service: 5/5|Atmosphere: 5/5Parking space Plenty of parking Parking options Free parking lotMore
François Lobbé: A big thank you to the chef and his team who knew how to share with me with kindness and love of cooking, an enriching and unforgettable experience.We then had lunch, the land & sea menu was perfect.I hope to come back to see you!
Valentin Fourdin: Very nice restaurant in an interior courtyard at the Lille/Lambersart junction.We ended our engagement day in a very beautiful way with this moment of tasting.An institution, quality service as you would expect.I recommend, I will come back with pleasure for a business dinner at lunchtime.
Pauline Sallé-Osselin: A very professional team for a very pleasant service. A chef who is also present and rigorous. Divine cuisine and wines. Thank you to the Laiterie for this meal in the enchanting garden.
Céline AERNOUT: Mother's Day menu at the top.... nothing to say... Congratulations Édouard and your team
Bertrand Sibile: Great for both the service and the quality of the food. Discoveries of flavors and pairings.
Newfoundland Spirit: We had an excellent eveningImpeccable meal and serviceWe even visited the kitchen and the cellarTo do and redo
Hamza Abouayoub: The chef is a true artist of gastronomy. Each dish he creates is a work of art in its own right. His creativity and craftsmanship are reflected in every plate, with impeccable presentation and perfectly balanced flavor combinations.The ingredients used are of exceptional quality. The chef makes it a point of honor to work with local and seasonal products, which is reflected in the freshness and flavor of the dishes. Each bite is an explosion of tastes, with surprising and harmonious combinations.The restaurant's setting is elegant and refined, with a cozy atmosphere that promotes intimacy and conviviality. The tables are set with taste, and every detail is taken into account to create a pleasant atmosphere.In summary, the gourmet restaurant and its chef offer an exceptional culinary experience. From start to finish, every aspect of this experience is neat and thoughtful. If you are looking for an unforgettable dining experience, I highly recommend booking a table at this restaurant. You will not be disappointed.
Harold Leclercq: De la brioche aux maroilles au soufflé à la vanille de Madagascar en passant par la déclinaison de céleri et celle du hareng, un vrai délice. Un coup de cœur !!!!!!!!Vegetarian options: Menu entier
franck dekeyser: Toujours un excellent moment à La Laiterie.Des plats, une ambiance, un service … envie de partager ce lieu de le faire connaître.Un chef proche et inventifJamais déçus, parfait !
julien garnier: Un grand MERCI à toute l'équipe de la Laiterie pour ce moment inoubliable: un repas que des mots seuls ne sauraient décrire, des professionnels attentifs et chaleureux et un lieu tout en poésie !C'est en partie grâce à vous que nous avons pu vivre le mariage dont nous rêvions 3Julien & Laurane
kévin thome: Un véritable restaurant gastronomique, tout était impeccable, de l'accueil, au service en passant par la qualité irréprochable des produits dans l'assiette ! Nous avons également eu le privilège de pouvoir visiter les cuisines et l'incroyable cave à vin.La carte des vins est juste impressionnante également. Je recommande vivement ce restaurant à tous les fins gourmets.Vegetarian options: Le restaurant propose un menu vegetal uniquement végétarien.
Gauthier Minois: Mérite largement une étoile. Cuisine inventive avec un rendu délicieux, service impeccable, attentif, discret et accessible. Chef présent en salle.
Amandine Petit: Excellent accueil, les plats sont élaborés et exquis.C'est une adresse que je recommande les yeux fermés.Les serveurs sont efficaces et discrets et je loue les conseils du sommelier.
Sebastien Prevot: Top! congratulations to the whole team!when is the star?
DS DS: Волшебное место с невероятно уютной атмосферой! Три сет-меню на выбор, есть и для вегетарианцев. Огромная винная карта, удобно разделена по регионам. Персонал приветливый и внимательный. Отдельная благодарность за комфортное размещение столов в залах. Рекомендую обязательно к посещению 👌🏼
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French restaurant
8. Rouge Barre - Lille
· 697 reviews
50 Rue de la Halle, 59800 Lille, France
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Delphine Delobelle: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Amuse Bouche, CabillaudMore
Nick Lloyd: Food: 4/5|Service: 4/5|Atmosphere: 3/5More
Michael Bartels: The food was very good. The restaurant was able to customize the menu due to dietary-relates reasons (no fish, no meat, vegetarian and vegan). Thank you for a great evening.Food: 5/5|Service: 4/5|Atmosphere: 5/5 …More
Will Watson: Fabulous meal.Very reasonable too.If you are in Lille go.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Qpado: Absolument parfaitPlats excellents, raffinés et si joliment décorés. Un régal pour le palais et pour les yeux.Service impeccable.
Élise Bouchez: Quel bon moment passé au rouge barre ! Certainement le meilleur cocktail qui m’est été donné de boire, un repas quasi parfait, je ne peux que recommander ce lieu si vous souhaitez un bel endroit pour bien manger sur Lille.
Dr. Pascal ZELLNER: Une belle expérience culinaire,des goûts atypiques bien ajustés. Un accord mets vins avec des cépages peu connus. Une belle adresse.
Dani Moon: The food was really incredible, but the whole thing took far too long.We (as a party of 2) ordered the 7 course menu but all in all there are actually about 10 courses when you include aperitifs and pre dessert etc. We were there over 3 and a half hours, we were eating fast but there was often 30-40 minutes between courses making it feel very slow and long and not the standard I expected from a restaurant like this. By the time we finished the mains I was exhausted and tempted to skip the two dessert courses and just go home.The staff were friendly and very nice, explained all the menu and each course in English. Overall the kitchen just let down the experience on the timing of this as I didn’t expect to be the first into the restaurant and still there close to closing time.Overall, I probably would not go back or recommend this as an experience to friends and family despite the good food.
Olena Ziuzina: Затишний атмосферний ресторан в центральній частині Ліля .Приємний інтерєр, смачна різноманітна їжаМожна замовити формулу з 5 або 7 блюд: це від закусок до десертів .Найбільше сподобались саме десерти
Yoann Kaminski: One of the best restaurants in the city!!!
caroline Boidin: What a gorgeous French table!Single menu with either 5 or 7 dishes, very good value for price.It's refined, original, tasty, and the right quantities to come home with stars in the eyes and a full belly. Highly recommend to anyone wanting to test a "michelin star like" restaurant without paying a fortune.Dietary restrictions: They will adjust the single menu based on your allergies.
Alexandre WEBER: This restaurant is incredible both in the place and the service as well as in the contents of the plates and glasses! It's even complex to define in words, you just have to test it, I guarantee you won't be on it and for a very reasonable price given what's on offer!
Gaëlle Vanpouille: As always we had a great time.A caring team, carefully prepared plates.A cuisine always surprising by the association of flavors, always a great discovery and always on top to surprise and delight us.
Jonathan Mioque: An unforgettable moment!The menu offers surprising pairings, but from the first bites, you realize that the chef's technique and creativity create harmony between the ingredients to make exceptional dishes.The service is impeccable, the waiters take time to detail each dish and the sommelier finds the perfect match and the wine that meets our expectations.In short, leaving, only one regret, that this moment is already over!
Daisy Van Rysselberghe: Top restaurant! Wij komen zeker terug.👍🙂
P N: Always on top. Le Rouge Barre remains our favorite restaurant in Lille. You have to go there and go back.
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French restaurant
9. Les Toquées by Benoit BERNARD - Lille
· 225 reviews
110 Quai Géry Legrand, 59000 Lille, France
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Lili Licorne: mais peu généreuse et chère.Le service très maladroit. 2h30 pour entrée, plat et dessert. Personne ne nous a proposé de l´eau ou du vin. Tables servies dans le désordre.C'est bien dommage car bon concept et vrai talent culinaire. Espérons être juste tombés un mauvais soir.(Translated by Google
Ludovic L-V: very good restaurant, good foodRooms: 5/5|Service: 5/5|Location: 5/5 …More
Jessica DECOCK: What can I say...except that everything was perfect, thank you Mr Bernard for your great generosity.BBQ menu to redo without limit 😉👍
Derek Aubin: Fantastic people, food and stay. I will definitely keep coming back! Hands down one of the best meals in my life and I am well traveled.Rooms: Large and airy with a kitchenetteNearby activities: Too many activities close by to mention but the zoo and grand place would be the easiest to point towards.Walkability: Right next to Lille Citadel and heart of Lille.Food & drinks: The Chef was soo friendly and passionate. It was like watching her as a star role in a romantic movie but in reality.
WondeRaf Hrx: il me semble trop coûteux par rapport à la quantité et qualité des mets. L'entrée est bien préparée mais la suite n'est pas une réussite ! Je déconseille le homard (rien n'a mangé, manque de cuisson, laborieux à décortiquer et une amertume sur certaines parties
Moleskine pdf: Very very delicious mealVery very decent priceVery very much want to come back!
sylvie leroy: Impeccable welcome, quality service and an exceptional barbecue
Eleonora Deligia: La location da fiaba e l'accoglienza spiritosa ti fanno subito pensare di aver fatto una buona scelta, poi assaggi il cibo e non hai piu dubbi. Rapporto qualita/prezzo incredibile. Miglior Bistrot provato a Lille in 3 anni.
THOR59: Un excellent moment dans une belle maison, bel accueil, service efficace et détendue comme on aime! Tout était très très bon comme le poulpe ou le tartare de langoustine et que dire du homard ;
lilou Lilou: Great meal on one of the most beautiful terraces in Lille
Annie Standaert: A moment out of time during which the taste buds were in turmoil. A delight for the eyes, for the stomach and for the heart. The icing on the cake, the radiant weather, which allowed us to benefit from the terrace.
Hervé VERBRUGGE: Excellent meal, very good cuisine, very friendly and professional service, thank you
Patrick GIROUD: Very unpleasant boss who receives people very badly but above all very average cuisine despite good products.At this price, it is better to go to a starred
Salomé Chupin: Everything on top! THANKS.
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Haute French restaurant
10. Les Hauts de Lille - Lille
· 66 reviews
777 bis Pont de Flandres, 59777 Lille, France
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lili afi: Beautiful restaurant with a great viewFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Léo-Paul JULIE: Excellent service and meal. In a very pleasant setting.
Emeline Caron: avec accord mets et vins (25€
Charlotte IMBERT: Superb experience for a romantic dinner, we were not disappointed at all by the services, everything was very good, the service very pleasant. I recommend
virginie B: Food: 5/5|Service: 5/5|Atmosphere: 5/5Parking space Somewhat difficult to find parking Parking options Paid parking lot, Paid parking garageMore
Franck C: Very good... Very nice staff... And always the little attention for our wedding anniversary...
Elisa Oratore: Exceptional evening between sisters for my birthday. The menu was delicious from start to finish, the staff caring and the decor very chic.
Fabienne Miette: Very nice dining experience! A treat for our taste buds! we had a great time, thanks to our children!! very friendly and pleasant staff, to be redone, many thanks to the chef and his brigade.
François Leclerc: Perfect, very warm welcome and quality cuisine 5/5
JR Rey: We had a great time, the setting is very pretty and pleasant, we were delighted with each dish, the food and wine pairing was well chosen. Perfect service! A big 5/5!
Mike Leroy: But how to say?? It's just dozens of "Wow" for this nugget that welcomed us last night!!!A discovery menu full of surprises, but above all in incredible flavors!!!Thank you to the room and its 3 adorable young ladies, full of sweetness and kindness, to the concordance of the food and wine pairing, to the chef and the catering director who came to greet us, so much we wanted to express our gratitude to them for having made us discover these intense and deliciously gourmet surprise flavours!!!!A real comfortable place where we thought of coating the tables, where the glasses and the dishes are pretty!!!See you soon
C Blackmountain: Good gourmet restaurant. Friendly indoor team. Meals as advertised on the menu. No madness or real surprise. It was really good.
Reborn C.: Eten en sfeer waren fantastisch, bediening uitstekend en kundig. Enige opmerking is dat voor een restaurant van een 5 sterren hotel de bediening toch wel iets meer Engels moeten spreken, uiteraard mogen wij als gasten ook wel Frans leren.
Joffrey Kints: Nothing to say except very good I recommend 👍👍
Louis Dubois: Rooms: 5/5|Service: 5/5|Location: 5/5More
Jean-Pierre Rougetet: Place lacking in greenery
Eddy Lodiso: LES HAUTS DE LILLE is the gastronomic restaurant located above the reception of the BARRIÈRE hotel in LILLE: professional and non-stilted welcome and service; contemporary seasonal cuisine; small menu but offering a "surprise" menu designed by the Chef; I was not convinced by the decoration and layout of the restaurant room: not cozy and the lighting was too cold
ludovic plaud: Very good meal
Antoine Marchal: Just not at the level of a 5 star:- "bartender's inspiration" cocktail: large-distribution fruit juice- quality of meat & fish more than mediocreThe second star is for the service!
René Violette: Delicious dishes served in a pretty dining room. The service was great.
Matthieu Fassiaux: 1 plat du turbo sauvage 5 cms carr? de turbo et trois bricoles et plat 2 ...2 micro tranches de boeuf pour couronn? le tout le dessert figues r?ties 4 figues ? peine r?ties...tout ce repas sans aucun go?t rien pour les papilles pas une sensation...alors monsieur le pr?tendu chef de cet ?tablissement sachez que vous ne cr?er rien vous cuisinez de beaux produits sans les manifiez j ai fait beaucoup de beaux et bons restau j'y suis toujours sorti sans avoir faim...alors vous qui me lisez allez ailleurs pour bien mangez au rouge barre ..a la baratte..a l'auberge du forgeron...eux vous ferons d?couvrir de vrais saveurs....au plaisir de ne plus jamais vous revoir...(Translated by Google
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French restaurant
11. Bloempot - Lille
· 1051 reviews
22 Rue des Bouchers, 59800 Lille, France
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French restaurant
12. Restaurant L’Arc - Lille
· 165 reviews
10 Rue des Bouchers, 59000 Lille, France
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